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We are excited to share that the new year brings inspiring changes: starting January 2nd, Restaurant JOHN will offer only the JOHN Chef's Hall tasting menu, showcasing the purest and most refined expression of our culinary identity.

Don’t miss out on this culinary journey!
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BREAKFAST

BREAKFAST SET PRICE*55.00 €

COLD SERVINGS

Bread, croissants, Danish pastry and butter 4.00 €

Meat plate 6.00 €

Cheese plate 6.00 €

Fish plate 6.00 €

Homemade granola 4.00 €

Cereals 3.00 €

Greek yog hurt 2.00 €

HOT SERVINGS

Oat or rice porridge 5.00 €

Boiled eggs 6.00 €

Fried eggs 6.00 €

Scrambled eggs 6.00 €

Omelette** 6.00 €

** Sides: vegetables / mushrooms / cheese 2.00 €

SIDES

Cured trout 3.00 €

Roasted bacon 3.00 €

Pork sausages 3.00 €

Fresh vegetables 2.00 €

Sautéed mushrooms 2.00 €

Beans in tomato sauce 2.00 €

Fruits and berries 3.00 €

Jam / Nutella / honey 1.00 €

DESSERTS

Belgian waffles 5.00 €

Cottage cheese pancakes 5.00 €

Crêpes 5.00 €

*Soft drinks and a glass of Prosecco included

GOURMET SERVINGS
[*not included in breakfast set price]
Avocado toast,
€12
cherry tomatoes, basil pesto, burrata cheese, rucola
Potato waffle,
€12
cured trout, quail eggs, dill mayonnaise
Poached eggs,
€12
roasted bread, bacon, mustard emulsion
Poached eggs,
€12
with salmon

BREAKFAST menu is available from Monday to Friday

from 7:30 to 11:00 (last reservation at 10:30), on Weekends from 8:00 to 11:00.


Breakfast price: EUR 35.00 (per person | À la carte menu)


When ordering please advise our staff if you have a food allergy or Intolerance, everything is made fresh on the premises and if you need any information regarding ingredients please ask.

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